Cauliflower Gratin

This is as good as Cauliflower gets. The crunch of the crust and the cheesy sauce combined with the perfect seasonings makes this a standout vegetable side dish.

Also perfect for the holiday table.
Simply remove the plastic and cover with aluminum foil.
Bake from frozen in a 425f oven for 30 minutes then remove foil and bake 40 minutes more. Then serve and watch the happy faces.