HOT/ SWEET ITALIAN SAUSAGE

Pretty straight forward. Half the box is sweet- the other half hot. The redish ones are obviously hot so it’s easy to tell the difference. They are vacuum sealed in packs of 2 and the hot are packed separate from the sweet. They are raw. I like to cook in a pan and get some color to them but you can grill them or even bake in a 400f oven.

5lbs in each case