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Seafood
Specialty

Jumbo Lump Crab Cakes

$159.00 per case

14 Crab cakes in each case Add To Order

I love these crab cakes for their flavor, excellent calorie/protein ratio, and super easy preparation: right from the freezer, into a 400°F oven for 25 minutes.

Optional: brush with melted butter before baking.

Ingredients: Blue Crab, Milk, Mayonnaise, Bread Crumbs, Wheat flour, Butter, Red Peppers, Onions, and Seasonings.

Contains: Eggs, Milk, Shellfish, Wheat

160 calories per crab cake

15 grams protein

7 grams carbs

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Email chefguessefeld@gmail.com
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